Can we just say we had so much fun at this unique Los Angeles wedding?!? The ceremony took place at the beautiful Montage Hotel Beverly Hills, and the reception was across the way at Bouchon Bistro. Gabi and Mikel warned us that Bouchon is incredible and they were right!! For the dinner portion of the reception, the guests walked through the Thomas Keller kitchen to get their food. The kitchen was immaculate, the head chef was very hospitable and staff were incredibly friendly. Not to mention, the food was delicious from beginning to end. The dinner included a variety of stations including the oyster and grilling stations. Dinner was served, followed by dessert and late night snacks. The pastry chef prepared a variety of decadent desserts. Gabi and Mikel provided their guests with not only a celebration of marriage but entertainment and a unique experience. This was such a unique experience for us and we’re glad we had the opportunity to capture it.
Venue: Montage Beverly Hills, Bouchon Bistro
Florals: Collage Floral Designs
Cake: LeeAnn Tolentino, Pastry Chef Bouchon Bistro
Coordinator: Tobie Cancino, Bouchon Bistro
Los Angeles Wedding Photography, Book Brett & Tori HERE.
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